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Spinach and Artichoke Toast

You don’t need a story about my kid or my non-existent pet to know how to make this recipe that’s perfect for a weeknight appetizer or a party. 

Here’s the recipe for the most delicious spinach and artichoke toast you’ve ever eaten in your entire life.

Easy Spinach and Artichoke Toast Recipe via @shuggilippo
Spinach & Artichoke Toast
Prep Time
10 mins
Cook Time
35 mins
Total Time
45 mins
 

Hot & creamy spinach and artichoke toast. Perfect for an appetizer or parties!

Keyword: appetizer
Ingredients
Spinach Artichoke Dip
  • 1 cup shredded parmesan cheese
  • 5 oz frozen spinach thawed
  • 7 oz canned artichoke hearts drained & chopped
  • 4 oz cream cheese softened
  • 1/3 cup sour cream
  • 2 tbsp + 2 tsp mayonnaise
  • 1 tsp garlic minced
Garlic Toast
  • 1 pkg Take & Bake baguettes or bakery fresh
  • 2 tbsp butter melted
  • 1/2 tbsp garlic salt
  • shredded mozzarella cheese
Instructions
  1. Preheat oven to 375°

  2. Combine parmesan cheese, spinach, and artichokes in a medium bowl.

  3. In a separate bowl, combine the cream cheese, sour cream, mayonnaise, and garlic until smooth.

  4. Add cream cheese mixture to the spinach mixture until well combined.

  5. Place in an 8×8 baking dish and bake for 25 minutes.

  6. When there are 10 minutes left on the timer, place the Take & Bake baguettes directly on the lowest oven rack.

  7. Remove the spinach & artichoke mixture and set aside to cool.

  8. Slice the baguettes lengthwise and then into thirds crosswise to create individual toast slices.

  9. Stir the melted butter and garlic salt together until well combined. Brush on each individual toast.

  10. On a foil or parchment paper lined baking sheet, scoop roughly a tablespoon of the spinach & artichoke mixture onto the toasts and sprinkle generously with mozzarella cheese.

  11. Return the toasts to the oven for 10 minutes. 

  12. To lightly brown the tops, switch your oven to broil for 5-7 minutes or until bubbly and browned to your liking.

  13. Enjoy!

Recipe Notes

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Easy Spinach and Artichoke Toast Recipe via @shuggilippo

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Glass Mixing Bowls
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8×8 Baking Dish
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Baking Sheets
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Wooden Spoon
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